vegan Tag

I have to admit, sometimes I just want to take the easy way out, head back to the college years when you could throw on some pasta and toss it with jarred red sauce and have myself a satisfying meal. Well, it still pays to have...

Remember the tofu smoothie from the other day? Well, I still had leftover tofu and lots of veggies from the farmers market to use. So I thought I'd make an easy stir fry with brown rice (the nutty flavor of the brown rice goes better and...

After a 9 mile monster run, I wanted to have a favorite smoothie. Battling with the last bits of a head cold (mostly left out on the run course!), I didn't want to have any dairy.  If I can use tofu and blend to make...

I'm into a lot of healthy things, but oddly, I'd never caught on to any wheat grass craze over the years. It's not that I was opposed to it, and as you may have guessed, I love juice bars and smoothies. But it wasn't until...

I love a fresh garden salad in the summer and love when Sang Lee Farms has squash blossoms at the Farmer's Market. I don't like a heavy egg batter so I've made my own simple version that seems to work quite well. The polenta blossoms are not only...

Today is the Lake Placid Ironman so I thought for my 5K race, I'd wear the visor (given to me by a friend since I haven't raced Placid) in honor of the race and also to make me remember to go hard. Whatever you're training...

Summertime is always busy with work, training and visiting with friends. I find that although I go to the farmer's market every week, I end up cooking a bit less due to either time or the fact that I just don't want anything hot. This...

Part of the fun of the Farmer's Market is trying new veggies and learning what to do with them. A few years ago I tried Kohlrabi, but I have yet to find a recipe that really makes me swoon over it.  (If anyone has one...

This meal was inspired by a hankering for the love of the cashew cream sauce I learned about through a fellow blogger as well as some beautiful baby squash I picked up at the Farmer's Market. This pasta would also go great with a meat protein should you...

This meal was inspired by a hankering for the love of the cashew cream sauce I learned about through a fellow blogger as well as some beautiful baby squash I picked up at the Farmer's Market. This pasta would also go great with a meat protein should you...